Nachos with Pork, Tomatoes, Peppers, Onions and Cheese
Posted by Theresa C
Tomatoes, Shredded Cheese, Ground Pork, Tortilla Chips, Red Bell Pepper, Onion
Smooth and Creamy Cheese Sauce Perfect for Nachos and Tacos
Nachos with Pork, Tomatoes, Peppers, Onions and Cheese Recipe
These pork nachos are full of flavor and ideal for any occasion. The combination of juicy ground pork, diced tomatoes, red bell pepper, and onion results in a delectable and filling dish that will leave you wanting more.
Ingredients
- 1 can diced tomatoes (drained)
- 2 cups shredded cheese
- 1 pound ground pork
- 1 bag tortilla chips
- 1 red bell pepper, diced
- 1 small onion, diced
Time Needed
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Instructions
- Preheat the oven to 350°F.
- Cook ground pork in a large skillet over medium-high heat until browned and fully cooked.
- Cook the diced tomatoes, red bell pepper, and onion in the skillet for 5 minutes, or until the vegetables are tender.
- On a baking sheet, spread a layer of tortilla chips.
- Top with the pork and vegetable mixture, then with the shredded cheese.
- Bake for 10 minutes, or until the cheese is melted and bubbly.
- Serve immediately and enjoy.
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Electric Cheese and Nacho Fondue Pot Set
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