Mexican Tortilla Plate with Beef, Jalapenos, Beans and Cheddar Cheese

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Mexican Tortilla Plate with Beef, Jalapenos, Beans and Cheddar Cheese
Serve Nachos and Dip With This Fashionable Bamboo Serving Bowl

Suggested Cookware

Serve Nachos and Dip With This Fashionable Bamboo Serving Bowl

Suggested Cookware

Serve Nachos and Dip With This Fashionable Bamboo Serving Bowl

Mexican Tortilla Plate with Beef, Jalapenos, Beans and Cheddar Cheese Recipe

This Mexican tortilla plate with beef, jalapenos, beans, and cheddar cheese is a flavorful and quick dinner. The creamy and mild cheddar cheese balances out the spicy jalapenos and smoky spices in the beef mixture, making this dish a crowd-pleaser.

Ingredients

Time Needed

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Instructions

  • In a large skillet over medium-high heat, heat the vegetable oil.
  • Cook, stirring occasionally, until the ground beef is browned and cooked through, about 5-7 minutes.
  • Cook for another 1-2 minutes after adding the jalapeno, cumin, chili powder, garlic powder, onion powder, salt, and pepper.
  • Cook for another 2-3 minutes, or until the black beans are heated through.
  • Meanwhile, warm and slightly char the tortillas in a separate skillet over medium-high heat.
  • Divide the beef and bean mixture among the tortillas evenly.
  • Sprinkle shredded cheddar cheese on top of each tortilla.
  • Serve right away.

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