Homemade Nachos with Salsa and Cheese

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Homemade Nachos with Salsa and Cheese Recipe

Homemade nachos with salsa and cheese are a tasty and simple snack or appetizer that are ideal for any occasion. Crispy tortilla chips, melted cheese, and flavorful salsa will satisfy all of your cravings.

Ingredients

• 1 cup shredded cheese
• 1/4 cup jalapeños, diced (optional)
• 1 cup salsa
• 1 bag tortilla chips

Time Needed

• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Total Time: 20 minutes

Instructions

• Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
• On a baking sheet, arrange the tortilla chips in a single layer.
• Evenly distribute the shredded cheese over the tortilla chips.
• Spread the salsa on top of the cheese and chips.
• Sprinkle with diced jalapeños (optional).
• Bake for 10-15 minutes, or until the cheese is melted and bubbly, in a preheated oven.
• Serve right away.

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