Cheddar Dip with Pretzels and Tortilla Nacho Chips

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Cheddar Dip with Pretzels and Tortilla Nacho Chips Recipe

This creamy and flavorful cheddar dip has a hint of smokiness from the paprika and a bit of heat from the cayenne pepper. It's great for dipping pretzels and tortilla nacho chips in, and it'll be a hit at your next party or gathering.

Ingredients

• 1/4 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 cup shredded cheddar cheese
• 1 bag tortilla nacho chips
• 1/4 teaspoon smoked paprika
• 1 pretzel bag

Time Needed

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 350° Fahrenheit.
• Combine the shredded cheddar cheese, mayonnaise, sour cream, garlic powder, onion powder, smoked paprika, salt, and cayenne pepper in a medium mixing bowl.
• Combine thoroughly.
• Fill a small baking dish halfway with the cheese mixture.
• Bake for 15-20 minutes, or until the cheese is melted and bubbly, in a preheated oven.
• Dip pretzels and tortilla nacho chips into the cheddar dip.

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