Keep your Nacho Chips Warm and Fresh for Hours
Blue Tortilla Chips Bowl with Guacamole, Bacon and Shredded Cheese Recipe
This Blue Tortilla Chips Bowl with Guacamole, Bacon, and Shredded Cheese is a tasty and simple appetizer or snack that's ideal for any occasion. The blue tortilla chips add a unique and colorful touch, while the guacamole, bacon, and shredded cheese combine to create a flavorful and satisfying combination of textures and flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Preheat the oven to 350°F.
- On a baking sheet, evenly distribute the blue tortilla chips.
- Bake for 5-7 minutes, or until warmed through.
- Mash the avocados with a fork in a medium bowl.
- Combine the red onion, jalapeño, cilantro, lime juice, salt, and pepper in a mixing bowl.
- Combine thoroughly.
- Guacamole should be piled on top of the warm tortilla chips.
- Top with the crumbled bacon and shredded cheese.
- Serve right away.
Bamboo Chip And Dip Bowl
The Nacho Cookbook
Nostalgia Classic 4 Tier Cheese Fountain
The Best Nacho Cookbook
Nacho Bowl with Guacamole, Hummus, Red Peppers and Cilantro Recipe
Ground Beef Nachos with Cheddar Cheese, Tortilla Chips, Guacamole and Sour Cream Recipe
Cheddar Nachos with Salsa Carne with Jalapenos and Beans Recipe
Mexican Nachos with Fried Egg, Red Peppers, Avocado and Tortilla Chips Recipe